Peanut Butter Banana Chocolate Chips Walnuts Cake

An incredibly perfect peanut-butter-banana-chocolate chips-walnuts cake. Combination of the ingredients in this cake just a match made in heaven, studded with caramelized banana chunks in between.

Ingredients: Flour, Brown Sugar, Butter, Egg, Milk, Fresh Bananas, Chocolate Chips, Nuts, Dairy Whipping Cream, Peanut Butter

Size: 6” (4 - 8 servings)

Weight: 1KG

Allergen: Dairy, Egg, Nuts.

Servings & Storage Information

• Keep refrigerated at least 1 - 2 hours in the fridge upon receiving. Do not freeze
• Please kindly let the cake sit at room temperature directly from the fridge for at about 10 min before serving
• Best consumed within 2 days. However, the cake can last longer in the chiller for up to 4 days.